Have you ever seen Jorge cooking a meal for hundreds on the barbecue? You must have noticed how difficult it is for him to keep track of food that is to be cooked, that has been cooked, as well as his tools. This barbecue table has acres of space to put dishes, bottles, pots, and pans, and has several hooks to store tongs, brushes, knives, and prods. Not shown is a post that was later attached which will have an outdoor spotlight for night cooking. The table was built in one morning from two by fours with only a saw, hammer and nails by Jim & Mark!